About Farm to Boards – Las Vegas Charcuterie & Grazing Experts

Our Story

At Farm to Boards Las Vegas, we believe that food is more than just flavor; it’s an experience. Founded with a passion for luxury charcuterie and unforgettable events, our mission is to bring locally sourced, artisan ingredients to every board, grazing table, and catering service. From intimate gatherings to grand celebrations, we create visually stunning spreads that delight the senses and make every occasion memorable

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Our Expertise

Our team consists of seasoned luxury charcuterie specialists and grazing table experts Las Vegas trusts for its high-end events. Each board is thoughtfully crafted with a balance of taste, color, and texture, using the freshest cheeses, meats, fruits, and accompaniments. Whether it’s a wedding, corporate event, or private celebration, we bring creativity, precision, and elegance to every detail.

Our Team

Behind every exquisite spread is our dedicated charcuterie catering team that Las Vegas relies on. Each member brings culinary expertise, event experience, and a passion for presentation From designing the perfect layout to ensuring timely delivery and setup, our team ensures your event runs smoothly while leaving a lasting impression on your guests.

Our Promise

We promise more than just food; we deliver an experience. At Farm to Boards, we are committed to:

Using only fresh, high-quality, locally sourced ingredients

Crafting visually stunning, luxurious boards and grazing tables

Providing professional, friendly service for every event

Customizing each spread to match your event’s style and theme

Using only fresh, high-quality, locally sourced ingredients Crafting visually stunning, luxurious boards and grazing tables Providing professional, friendly service for every event Customizing each spread to match your event’s style and theme

Our goal is simple: make your event unforgettable with elegance, flavor, and care

Meet Hannah

The Passion Behind Farm to Boards

What started as a simple love for crafting beautiful charcuterie boards for family and friends has grown into a thriving business built on creativity, quality, and connection. As a mother, entrepreneur, and food enthusiast, I take pride in curating artfully designed, farm-fresh charcuterie experiences that bring people together.

Every board tells a story—one of local ingredients, thoughtful pairings, and unforgettable moments. Whether it’s an intimate gathering or a grand celebration, I’m here to help you create a deliciously memorable experience.

What Client Our Says About Us

Farm To Boards is an amazing business that is very accommodating to your wants and needs. I was looking for a satisfying bite to eat that would keep my guests happy, but not too full at my family gathering. They did not only that, but provided a beautiful landscape that was almost too beautiful to eat. Will definitely be coming back for more special events.

Kaylee D.

Emily & James Taylor

What an amazing experience! Beautifully presented, great quality and selection of food item's.

Hannah was a pleasure to work with! I would highly recommend Farm to Boards for your next event!

Deborah G.

Michael Johnson

Elevated Our Event – The Food Was Beyond Beautiful!

We recently used Farm to Boards for catering at a private event, and I can honestly say — they exceeded every expectation. The presentation was absolutely stunning, like edible art. From the vibrant fruits and cheeses to the perfectly arranged meats, dips, and fresh herbs, every detail was intentional and beautifully curated.

Jessica R.

Frequently Asked Questions

What types of events do you cater for?

We cater to a wide range of events, including weddings, corporate gatherings, birthday parties, private dinners, anniversaries, and more. Whether it’s an intimate gathering or a large celebration, we’ve got you covered.

Can you customize the menu for our event?

Absolutely! We work closely with you to create a menu that suits your preferences, dietary requirements, and the theme of your event. From appetizers to desserts, we can tailor everything to your liking.

How far in advance should we book your catering services?

We recommend booking as early as possible to secure your date, especially for popular seasons. Ideally, bookings should be made at least 3-6 weeks in advance for large events. However, we can often accommodate last-minute requests based on availability.

Do you accommodate special dietary needs or allergies?

Yes, we can accommodate a variety of dietary needs, including vegetarian, vegan, gluten-free, and other allergy-friendly options. Please let us know your requirements during the planning phase.

Plan Your Event with Us

From luxury charcuterie boards to interactive grazing tables, Farm to Boards Las Vegas is here to elevate your special occasions. Contact us today to discuss your vision or view our services to start planning your next event.

📞 Call (725) 221-8683

Farm to Boards – Where Every Bite Tells a Story

We bring people together through artfully crafted charcuterie, fresh, locally sourced ingredients, and unforgettable culinary experiences. Whether you're hosting an intimate gathering, corporate event, or wedding, our gourmet boards and grazing tables are designed to elevate every occasion.

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